ドバイチョコレートの中には、濃厚で香り高いピスタチオスプレッドがたっぷり入っており、カダイフと呼ばれるサクサクの小麦生地が加えられています。この組み合わせにより、口の中でとろける甘さとサクサクした食感が楽しめる、他にはない贅沢な味わいを実現しています。お土産やギフトにも最適で、一度食べたら忘れられないと評判です。
I loved the crunch of roasted kataifi coupled with darkish chocolate. Mokafe's chocolate bar experienced a nice, crunchy exterior that snapped when damaged in half plus a creamy inside.
in every step. They pick the ideal ingredients and use new approaches for just a best-notch chocolate expertise.
Just be ready to shell out quite a bomb on these chocolate bars in Singapore lah. Perhaps your GST vouchers could come in handy in this article — Though we don’t recommend paying that cash on chocolate bars, you are doing you.
Individuals are introducing the crunchy pistachio and kataifi distribute to cookies, mixing it into brownies, spreading it onto pancakes, spooning it into cheesecakes and swirling it by ice product.
Include the very best with far more melted dark chocolate and cover evenly. Make sure to scrape out the excess and area the mould in the freezer to established for a few more info minutes.
1st items initially, I went to an area Arabic grocery store to purchase kataifi. I walked in and headed towards the freezer, discovered what I essential instantly, and went to checkout.
"We hand-make about 1,000 bars of chocolates every day to mail throughout all our stores," Din Allall, the CEO of Nuts Factory, informed Enterprise Insider. And while he does not have a range around the chocolate sales nevertheless, it has been popular enough an item to warrant enlargement.
板チョコのなかにピスタチオペーストとカダイフ（とうもろこしの粉から作られるパリパリの麺のようなもの）が入っている進化系スイーツと呼ばれています。
The bar will come wrapped in rose-colored foil plus a paper sleeve by having an illustration of knafeh on it.Rachel Askinasi / Now
Pour into your crunchy kunafa, incorporate pinch of salt, And that i like incorporating pistachio powder to this mixture.
Pistachio cream – You can make your personal pistachio product, or use store-acquired. You will discover it at Italian grocery stores or on Amazon.
I’ve been eager to make this chocolate bar for weeks now but am locating it unachievable to locate a location to acquire the Kunafa Pastry in Ontario! Any assist with this would be tremendously appreciated.
If I could talk to my younger self, I’d surely say, “Don’t hold back—embrace your creativeness!” There have been times I hesitated to go after my culinary dreams due to the fact I used to be centered on my corporate job.